Post by wilderness on Feb 3, 2024 17:41:08 GMT -5
Muddy Texas Bars-cooktocook
A friend recently visited her cousin in Texas where she was served these gooey bars. She made these today for her family and sent over 2 large pieces for DH and me to sample this evening. They do indeed look "muddy", but taste nothing like mud! Lori
Ingredients:
1 pkg. of brownie mix (family size)
1 jar marshmallow creme (7-ounce)
1 can milk chocolate frosting
1/2 cup finely chopped nuts
Directions:
1--Mix and bake brownie mix according to package directions; bake in a 9X13-inch pan. Cool 3 minutes.
2--Drop marshmallow creme by spoonfuls onto brownies; carefully spread smooth to cover top. Cool completely on the counter (my friend put it in the refrigerator).
3--Drop the chocolate frosting by spoonfuls and swirl through the marshmallow creme. Sprinkle with pecans: cover and refrigerate before serving.
A friend recently visited her cousin in Texas where she was served these gooey bars. She made these today for her family and sent over 2 large pieces for DH and me to sample this evening. They do indeed look "muddy", but taste nothing like mud! Lori
Ingredients:
1 pkg. of brownie mix (family size)
1 jar marshmallow creme (7-ounce)
1 can milk chocolate frosting
1/2 cup finely chopped nuts
Directions:
1--Mix and bake brownie mix according to package directions; bake in a 9X13-inch pan. Cool 3 minutes.
2--Drop marshmallow creme by spoonfuls onto brownies; carefully spread smooth to cover top. Cool completely on the counter (my friend put it in the refrigerator).
3--Drop the chocolate frosting by spoonfuls and swirl through the marshmallow creme. Sprinkle with pecans: cover and refrigerate before serving.
