Post by wilderness on Jan 30, 2024 15:47:55 GMT -5
New England Bean Dip-annrms
Prep Time10 minutes
Total Time10 minutes
Servings8
AuthorNatalie Gregory
Ingredients
1 (15.5 ounce) can red kidney beans, rinsed and drained
⅓ cup mayonnaise
¼ cup sweet relish
1 small onion finely diced, about ⅓ cup
1 teaspoon minced garlic
1 teaspoon Worcestershire sauce
1 teaspoon yellow mustard
½ teaspoon kosher salt
¼ teaspoon pepper
⅛ - ¼ teaspoon cayenne pepper optional
Instructions
Combine all ingredients in a bowl.
Mash the beans a little with a fork for better texture.
Optimal, but not necessary, to refrigerate for at least an hour to meld flavors.
Serve with your favorite crackers.
Prep Time10 minutes
Total Time10 minutes
Servings8
AuthorNatalie Gregory
Ingredients
1 (15.5 ounce) can red kidney beans, rinsed and drained
⅓ cup mayonnaise
¼ cup sweet relish
1 small onion finely diced, about ⅓ cup
1 teaspoon minced garlic
1 teaspoon Worcestershire sauce
1 teaspoon yellow mustard
½ teaspoon kosher salt
¼ teaspoon pepper
⅛ - ¼ teaspoon cayenne pepper optional
Instructions
Combine all ingredients in a bowl.
Mash the beans a little with a fork for better texture.
Optimal, but not necessary, to refrigerate for at least an hour to meld flavors.
Serve with your favorite crackers.
