Post by wilderness on Sept 2, 2023 9:02:08 GMT -5
Sauerkraut + Meatballs-annrms
1 big can of sauerkraut or homemade sauerkraut
12 Meatballs (you can use frozen if you are in a hurry)
1/2 green bell pepper, cut in little cubes
1/2 red bell pepper, cut in little cubes
1 large onion, finely chopped
2 tbsp tomato paste
1 tsp paprika
a bit smoked paprika or cayenne pepper
1/2 tsp ground caraway seeds
1 tsp apple butter (optional you can also use a bit sugar)
1 2/3 cups (400 ml) beef broth
In a big pot saute the onions on medium heat in vegetable oil. Then add the peppers, tomato paste and fry a bit while stirring. Then add the sauerkraut, broth, spices, and the apple butter and cover the pot and let simmer 20 min on medium-low heat. Then you add the defrosted meatballs or freshly made fried meatballs. Taste to liking and serve with mashed potatoes
1 big can of sauerkraut or homemade sauerkraut
12 Meatballs (you can use frozen if you are in a hurry)
1/2 green bell pepper, cut in little cubes
1/2 red bell pepper, cut in little cubes
1 large onion, finely chopped
2 tbsp tomato paste
1 tsp paprika
a bit smoked paprika or cayenne pepper
1/2 tsp ground caraway seeds
1 tsp apple butter (optional you can also use a bit sugar)
1 2/3 cups (400 ml) beef broth
In a big pot saute the onions on medium heat in vegetable oil. Then add the peppers, tomato paste and fry a bit while stirring. Then add the sauerkraut, broth, spices, and the apple butter and cover the pot and let simmer 20 min on medium-low heat. Then you add the defrosted meatballs or freshly made fried meatballs. Taste to liking and serve with mashed potatoes
