Post by wilderness on Aug 23, 2023 5:21:05 GMT -5
Mushroom Blue Cheese Turkey Burgers=annrms
Ingredients
1 pound ground turkey
8 ounces fresh mushrooms, finely chopped (1½ cups)
1 onion, finely chopped (½ cup)
2 tablespoons soy sauce
½ teaspoon kosher salt (1/3)
¼ teaspoon black pepper
¼ cup crumbled blue cheese (½)
Directions
Step 1
Preheat grill for high heat.
Step 2
In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties. (Form into 8 patties. Sprinkle blue cheese on centers of 4 patties; top with remaining patties and press edges to seal.
Step 3
Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, (7-9 minutes) or until well done. (or until instant-read thermometer inserted into centers registers 160°)
Top with blue cheese during the last few minutes.
Ingredients
1 pound ground turkey
8 ounces fresh mushrooms, finely chopped (1½ cups)
1 onion, finely chopped (½ cup)
2 tablespoons soy sauce
½ teaspoon kosher salt (1/3)
¼ teaspoon black pepper
¼ cup crumbled blue cheese (½)
Directions
Step 1
Preheat grill for high heat.
Step 2
In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties. (Form into 8 patties. Sprinkle blue cheese on centers of 4 patties; top with remaining patties and press edges to seal.
Step 3
Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, (7-9 minutes) or until well done. (or until instant-read thermometer inserted into centers registers 160°)
Top with blue cheese during the last few minutes.
