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Post by wilderness on Aug 6, 2023 7:16:45 GMT -5
Pickle de Gallo-annrms 9 refrigerated dill pickle spears, seeded and diced (1½ cups) 1 cup diced mixed colors bell peppers ½ cup diced white onion 1 jalapeno or Serrano pepper, diced 2 tablespoons pickle brine Pinch sugar Mix, place in jar, refrigerate
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