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Post by wilderness on Aug 4, 2023 6:53:08 GMT -5
My Venison Stroganoff-annrms Ground venison Cream of mushroom soup Sautéed sliced mushrooms Sautéed diced onion Marsala wine Sour cream, to taste Cook and mix together. Season to taste. Stir in sour cream. Reheat but do not boil. Serve with noodles.
NOTE: See comments on original post link
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