Post by wilderness on May 23, 2022 13:33:01 GMT -5
Karen’s Pineapple Pepper Jelly-pippin
3/4c apple cider vinegar
2 1/4 c pineapple juice
5c sugar
1 tsp red pepper flakes (or more to taste)
1 six oz bottle liquid pectin
Bring all but pectin to full boil in a heavy saucepan stirring constantly….add pectin all at once. Bring to boil again and boil 1 minute.Ladle into hot sterile jars and seal.
Yield: 6 8oz jars.
3/4c apple cider vinegar
2 1/4 c pineapple juice
5c sugar
1 tsp red pepper flakes (or more to taste)
1 six oz bottle liquid pectin
Bring all but pectin to full boil in a heavy saucepan stirring constantly….add pectin all at once. Bring to boil again and boil 1 minute.Ladle into hot sterile jars and seal.
Yield: 6 8oz jars.
