Post by wilderness on Oct 10, 2018 10:17:55 GMT -5
CHICKEN RIGGIES FROM TEDDY’S-Birdy
From Teddy's Restaurant, Rome, NY
4 oz diced green peppers
4 oz diced red peppers
4 oz diced onions
4 each black olives
2 oz sliced mushrooms
5 oz grilled chicken
6 oz homemade (or good bottled) Alfredo sauce
6 oz homemade (or good bottled) marinara sauce
4 oz chicken broth
3 oz white wine
8 oz rigatoni pasta
Hot cherry peppers if desired
From Teddy's Restaurant, Rome, NY
4 oz diced green peppers
4 oz diced red peppers
4 oz diced onions
4 each black olives
2 oz sliced mushrooms
5 oz grilled chicken
6 oz homemade (or good bottled) Alfredo sauce
6 oz homemade (or good bottled) marinara sauce
4 oz chicken broth
3 oz white wine
8 oz rigatoni pasta
Hot cherry peppers if desired
