Post by wilderness on Oct 9, 2018 9:40:41 GMT -5
Ground Beef and Ramen-Tammy
browning about 1 1/2 lbs of ground beef with onion. Drain it.
Add a couple grated carrots 1/2 head of cabbage, shredded (I just buy a bag of slaw mix)
crush the noodles in 2 Ramen soup and add, along with 4cups water and the seasoning packet for the soup.
Turn the heat low and cover, simmer until noodles are soft. I like it lots of black pepper.
