Pudding dessert -marjo

[wilderness]

Pudding dessert -marjo

Crust:

1 c flour 1 stick of butter(cut up)

1 c chopped walnuts

Cheese layer:

8 oz. cream cheese

1 c powd. sugar

1 c cool whip

Pudding layer:

2 pkgs. instant pudding (any flavor)

3 c milk

Topping:

2 c cool whip w/ nuts sprinkled on top


Bake crust in 350* for 20 minutes in a 9x13 pan. Use a pastry blender
to mix the crust add walnuts last.
Cool the crust completely.
Beat the cheese layer until smooth and silky. Spread across over crust.
Prepare the pudding mix until it is thickened. Spread over the cheese layer.
Chill for 2-3 hours and top w/ topping and nuts.