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Post by wilderness on Sept 28, 2018 12:01:47 GMT -5
Emily’s Honey Lime Coleslaw-annrms Emily’s Honey Lime Coleslaw 8 servings. Ingredients
1-1/2 teaspoons grated lime zest 1/4 cup lime juice 2 tablespoons honey 1 garlic clove, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon crushed red pepper flakes 3 tablespoons canola oil 1 small head red cabbage (about 3/4 pound), shredded 1 cup shredded carrots (about 2 medium carrots) 2 green onions, thinly sliced 1/2 cup fresh cilantro leaves
Directions
1. Whisk together the first seven ingredients until smooth. Gradually whisk in oil until blended. Combine cabbage, carrots and green onions; toss with lime mixture to lightly coat. Refrigerate, covered, 2 hours. Sprinkle with cilantro.
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