Post by wilderness on Sept 25, 2018 13:16:32 GMT -5
Cabbage-Parmesan Pasta-Birdy
Cooking for Two by Debbie Harmon
2 servings
3 slices chopped bacon
1 cup sliced cabbage
1/4 cup chopped onion
1 shredded carrot
1 cup egg noodles (4 oz.)
Parmesan cheese
Cook the bacon until well done in a skillet.
Add the vegetables and sauté until tender.
Meanwhile, cook the noodles according to package directions. Drain and add to skillet.
Serve with Parmesan cheese sprinkled on top.
Cooking for Two by Debbie Harmon
2 servings
3 slices chopped bacon
1 cup sliced cabbage
1/4 cup chopped onion
1 shredded carrot
1 cup egg noodles (4 oz.)
Parmesan cheese
Cook the bacon until well done in a skillet.
Add the vegetables and sauté until tender.
Meanwhile, cook the noodles according to package directions. Drain and add to skillet.
Serve with Parmesan cheese sprinkled on top.
