Post by helen on Apr 22, 2024 14:00:31 GMT -5
Elza, I have noticed in Arby's ads that the roast beef is very pink now. Wondering if the beef for sandwiches has changed doneness or is it just esthetics? I can't abide bloody meat so fear the worst. You go, Elaine! I used to relish a challenge. Now, not so much. I would be your biggest cheerleader, though! Birdy, that's a hard no for the kitchen staff's version of edible food. Surely there's a way to make it more appealing. Bet, it's a relief to get the house tidied up a bit. I don't like clutter but don't mind the occasional cobweb. Priorities, you know. Fried ham slices for my supper tonite. Toss up between fried potatoes/onions or scalloped potatoes. Mamma, I love cookies too. Fresh from the oven would be heavenly but a few Lorna Doone's make me plenty happy. Hugs to all.