Post by wilderness on Nov 14, 2019 17:44:55 GMT -5
Seafood a La King-Birdy
Fish and seafood
Cook Time : prep/total time: 20 min. Servings : 2 servings Source : Tasteofhome.com
Ingredients
2 frozen puff pastry shells
2/3 cup water
3 tablespoons Homemade Cream-Style Soup Mix link
1/8 teaspoon celery salt
1 can (3 ounces) tuna, drained and flaked
1/3 cup shredded imitation crabmeat
1-1/2 teaspoons mayonnaise
1/4 cup sour cream
Directions
Bake pastry shells according to package directions. In a small saucepan, whisk together the water, soup mix and celery salt; bring to a boil, whisking frequently. Add the tuna, crab and mayonnaise; return to a boil. Reduce heat to low. Stir in sour cream; cook for 1-2 minutes or until heated through. Spoon tuna mixture into shells before serving.
Fish and seafood
Cook Time : prep/total time: 20 min. Servings : 2 servings Source : Tasteofhome.com
Ingredients
2 frozen puff pastry shells
2/3 cup water
3 tablespoons Homemade Cream-Style Soup Mix link
1/8 teaspoon celery salt
1 can (3 ounces) tuna, drained and flaked
1/3 cup shredded imitation crabmeat
1-1/2 teaspoons mayonnaise
1/4 cup sour cream
Directions
Bake pastry shells according to package directions. In a small saucepan, whisk together the water, soup mix and celery salt; bring to a boil, whisking frequently. Add the tuna, crab and mayonnaise; return to a boil. Reduce heat to low. Stir in sour cream; cook for 1-2 minutes or until heated through. Spoon tuna mixture into shells before serving.
