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Post by almonds on Aug 23, 2016 21:31:24 GMT -5
Several years ago someone posted a Food Safety Guide for safe storage times on the TOH site. I pinned it on my main board as I referred to it frequently. Somehow I inadvertently deleted it recently. It was a great guide and easy to follow. Is anyone here familiar with it? If so, I'd appreciate the actual name of the site again as all I had pinned was my abbreviation 'Food Safety' . While there are several across the internet I haven't found that particular one. Thanks in advance.
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Post by tasty on Aug 24, 2016 6:32:42 GMT -5
Can't help I'm afraid but sure sounds like a useful site.
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Post by cooktocook on Aug 24, 2016 7:31:31 GMT -5
Tasty, sorry I can't help you with this one. If you are able to find it, however, it would be appreciated if you are able to post the info. as I'm sure it would be helpful not only to myself, but others as well. Thanks! Lori |
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Post by carross on Aug 24, 2016 8:34:16 GMT -5
Sorry I can't help you, but it sounds like something we all should have.
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Post by Countrygal on Aug 24, 2016 8:57:54 GMT -5
Sorry I can't help you. I could have used something like that before we retired. Now nothing lasts longer than 6 months in either freezer.
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Post by feathersnpetals on Aug 24, 2016 18:38:15 GMT -5
I have it!
stilltasty.com
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Post by pippin3 on Aug 24, 2016 19:18:36 GMT -5
And you will share it, right?
Thanks!
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Post by almonds on Aug 24, 2016 20:07:13 GMT -5
feathersnpetals, YES!!! That's it! Thank you so much, already pinned back on my main board.
If anyone is looking for a fantastic site to check for food storage safety, feathersnpetals nailed it. Type in stilltasty.com to bring it up. It's very easy to use and covers just about any item I can think of.
Thanks again!!!!
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Post by tasty on Aug 24, 2016 20:51:56 GMT -5
Thanks so much. Have saved this and will check it out tomorrow when I have more time. Looks like a wonderful guide. |
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Post by luvmyb_b on Aug 24, 2016 21:53:34 GMT -5
Just checked this site out. No wonder people are so taken with it! I love everything about it, and I know I'll use it often. Thanks for sharing it! |
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Post by feathersnpetals on Aug 24, 2016 22:46:07 GMT -5
When I read this post I knew just what you wanted/needed.
Glad to help, enjoy.
Feathers
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Post by wilderness on Aug 25, 2016 7:51:13 GMT -5
I took a look at the site and bookmarked. Was glad to see expiration date on food is clarified. So many through things away the day of the expiration but it is still safe to eat. What a waste. Also the indefinite storage in the freezer as long as they are held at zero. The advantage of the vacuum packaging of the meat etc. also hold the flavor and texture so I don't feel bad about eating 2 year old chicken.
Bet
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Post by pippin3 on Aug 25, 2016 8:05:29 GMT -5
Thanks...just added it to my Favorites.
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Post by nybirder on Aug 26, 2016 6:07:46 GMT -5
Bette--I agree about the vacuum packaging. I once found a 2-year-old piece of salmon in the bottom of the freezer that was perfectly fine when cooked. Sure surprised me! As long as it is air-tight and frozen properly, you can use your common sense.
I'm checking out that site right now.
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