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Post by tasty on Nov 18, 2024 22:09:23 GMT -5
We had a re-run of stuffed chicken breasts and salad - have salad that needs to be used.
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Post by Jean on Nov 19, 2024 12:45:52 GMT -5
Dinner tonight will be the remaining ham bone and navy bean soup I had made for Saturday evening.
I had the ham bone in the deep freezer from Easter. What a treat. Can’t eat that very often but what a great dinner every six months or so.
Jean
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Post by tasty on Nov 19, 2024 17:58:59 GMT -5
Turkey stew tonight, straight from the freezer.
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Post by plantdoctor on Nov 20, 2024 9:03:18 GMT -5
Sunday night I made hamburger/sauerkraut/noodle hotdish. It's a big recipe so I've been having that every night this week so far. Good thing I don't mind leftovers. Charlene
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Post by carross on Nov 20, 2024 9:30:20 GMT -5
Potato soup with ham
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Post by tasty on Nov 21, 2024 2:54:45 GMT -5
Sausages with caramelised onions, mashed potatoes and peas.
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Post by Jean on Nov 21, 2024 7:14:21 GMT -5
Dinner last night was meatloaf, a quartered potato, a few carrots, and fresh mushrooms all baked in my handy pot.
A hearty pre winter dinner!
Jean
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